Inspection

NYC Inspection: Stanley Coffee Shop — Score: 30

NYC DOHMH · February 14, 2025
CRITICAL VIOLATION Score: 30 Violations (6): 1. Thawing procedure improper. 2. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 4. Hot TCS food item not held at or above 140 °F. 5. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (+1 more) Restaurant: Stanley Coffee Shop Address: 675 STANLEY AVENUE, 11207 Borough: Brooklyn
Source: NYC DOHMH · View original →
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NYC Inspection: Stanley Coffee Shop — Score: 30 · Panko Alerts | Panko Alerts