NYC Inspection: SUSHI KOYA — Score: 9

NYC DOHMH · May 13, 2026

CRITICAL VIOLATION Score: 9 Violations (2): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Restaurant: SUSHI KOYA Borough: Manhattan

Source: NYC DOHMH · View original →