NYC Inspection: Swagat Indian Restaurant — Score: 20

NYC DOHMH · June 30, 2025

CRITICAL VIOLATION Score: 20 Violations (5): 1. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 2. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 3. Contract with a pest management professional not in place. Record of extermination activities not kept on premises. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 5. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Restaurant: Swagat Indian Restaurant Address: 205 WEST 29 STREET, 10001 Borough: Manhattan

Source: NYC DOHMH · View original →