NYC Inspection: Ear Inn — Score: 40

NYC DOHMH · February 11, 2025

CRITICAL VIOLATION Score: 40 Violations (7): 1. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 2. HACCP plan not approved or approved HACCP plan not maintained on premises. 3. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. 4. Current letter grade or Grade Pending card not posted 5. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (+2 more) Restaurant: Ear Inn Address: 326 SPRING STREET, 10013 Borough: Manhattan

Source: NYC DOHMH · View original →