Inspection

NYC Inspection: Tipsy Shanghai Restaurant — Score: 51

NYC DOHMH · April 6, 2026
CRITICAL VIOLATION Score: 51 Violations (7): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. 4. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 5. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. (+2 more) Restaurant: Tipsy Shanghai Restaurant Address: 594 3 AVENUE, 10016 Borough: Manhattan Neighborhood: Murray Hill
Source: NYC DOHMH · View original →
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NYC Inspection: Tipsy Shanghai Restaurant — Score: 51 · Panko Alerts | Panko Alerts