NYC Inspection: Vis-A-Vis — Score: 54

NYC DOHMH · July 10, 2025

CRITICAL VIOLATION Score: 54 Violations (6): 1. Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. 2. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 4. Evidence of mice or live mice in establishment's food or non-food areas. 5. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (+1 more) Restaurant: Vis-A-Vis Address: 3100 OCEAN PARKWAY, 11235 Borough: Brooklyn

Source: NYC DOHMH · View original →