NYC Inspection: Roberto'S Gourmet Kitchen — Score: 13

NYC DOHMH · May 31, 2024

CRITICAL VIOLATION Score: 13 Violations (2): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Restaurant: Roberto'S Gourmet Kitchen Address: 2048 VICTORY BOULEVARD, 10314 Borough: Staten Island

Source: NYC DOHMH · View original →