NYC Inspection: Spot Dessert Bar — Score: 23

NYC DOHMH · February 26, 2026

CRITICAL VIOLATION Score: 23 Violations (6): 1. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. 2. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. 3. Current letter grade or Grade Pending card not posted 4. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 5. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (+1 more) Restaurant: Spot Dessert Bar Address: 39-16 PRINCE STREET, 11354 Borough: Queens

Source: NYC DOHMH · View original →