NYC Inspection: Barley Time — Score: 13

NYC DOHMH · January 7, 2026

CRITICAL VIOLATION Score: 13 Violations (3): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Restaurant: Barley Time Address: 38-18 PRINCE STREET, 11354 Borough: Queens

Source: NYC DOHMH · View original →