Inspection

SF Inspection: BREADBELLY B12 — Pass

SF DPH · September 16, 2026
Result: Pass Violations (3): 1. Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment. 2. Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature. Address: 1070 MARYLAND ST STE 122 Neighborhood: Potrero Hill
Source: SF DPH · View original →
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SF Inspection: BREADBELLY B12 — Pass · Panko Alerts | Panko Alerts