NYC Inspection: UMI BUFFET — Score: 75

NYC DOHMH · April 1, 2026

CRITICAL VIOLATION Score: 75 Violations (9): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 3. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 4. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 5. Evidence of mice or live mice in establishment's food or non-food areas. (+4 more) Restaurant: UMI BUFFET Borough: Brooklyn

Source: NYC DOHMH · View original →