NYC Inspection: Seba- Seba Bakery — Score: 52

NYC DOHMH · April 30, 2024

CRITICAL VIOLATION Score: 52 Violations (5): 1. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 2. Hot TCS food item not held at or above 140 °F. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 4. Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures 5. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Restaurant: Seba- Seba Bakery Address: 83-03 NORTHERN BOULEVARD, 11372 Borough: Queens

Source: NYC DOHMH · View original →