NYC Inspection: Copper Kettle — Score: 19

NYC DOHMH · November 24, 2025

CRITICAL VIOLATION Score: 19 Violations (3): 1. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. 2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: Copper Kettle Address: 50-24 SKILLMAN AVENUE, 11377 Borough: Queens

Source: NYC DOHMH · View original →