Inspection

NYC Inspection: Fay Da Bakery — Score: 12

NYC DOHMH · September 26, 2025
CRITICAL VIOLATION Score: 12 Violations (2): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Restaurant: Fay Da Bakery Address: 40-24 COLLEGE POINT BOULEVARD, 11354 Borough: Queens
Source: NYC DOHMH · View original →
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NYC Inspection: Fay Da Bakery — Score: 12 · Panko Alerts | Panko Alerts