NYC Inspection: Paris Baguette — Score: 22

NYC DOHMH · May 4, 2026

CRITICAL VIOLATION Score: 22 Violations (3): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Hot TCS food item not held at or above 140 °F. 3. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Restaurant: Paris Baguette Address: 252-20 NORTHERN BOULEVARD, 11362 Borough: Queens

Source: NYC DOHMH · View original →