NYC Inspection: Carvel — Score: 20

NYC DOHMH · May 7, 2026

CRITICAL VIOLATION Score: 20 Violations (3): 1. Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures 2. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Restaurant: Carvel Address: 1250 CASTLE HILL AVENUE, 10462 Borough: Bronx

Source: NYC DOHMH · View original →