Chicago Inspection: JAMAICA JERK CHOICE — Pass

Chicago CDPH · November 9, 2026

Result: Pass Type: Restaurant Risk: High Violations (9): 1. APPROVED THAWING METHODS USED: Observed frozen meat in a pot in the sink thawing out. instructed manager to properly thaw out food in the cooler or under cool running water. 2. THERMOMETERS PROVIDED & ACCURATE: Instructed manager to provide and maintain working thermometers inside coolers. 3. INSECTS, RODENTS, & ANIMALS NOT PRESENT: Observed the bottom of the front door weather stipping in poor repair (worn). must replace and maintain to prevent possible entry point for pests. 4. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: Observed dark groove into the cutting board. must replace and maintain 5. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES: Observed the faucet at the 3 comp sink with leaks at the base and fixtures. must repair and maintain (+4 more) Address: 1934 E 95TH ST

Source: Chicago CDPH · View original →