NYC Inspection: Loma No 5 — Score: 28

NYC DOHMH · March 31, 2025

CRITICAL VIOLATION Score: 28 Violations (5): 1. Hot TCS food item not held at or above 140 °F. 2. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. 3. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 4. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 5. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Restaurant: Loma No 5 Address: 454 ROCKAWAY AVENUE, 11212 Borough: Brooklyn

Source: NYC DOHMH · View original →