Chicago Inspection: DAMATO BAKERY #1 — Fail

Chicago CDPH · June 2, 2026

Result: Fail Type: Restaurant Risk: High Violations (10): 1. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE: Observed personal drink item improperly stored inside refrigerator in the basement area. instructed to designate a place for employee(s) personal food/drinks. 2. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE: Observed no handwashing sink in basement food prep area. instructed to provide handwashing sink according to food code standards with hot and cold running water under city pressure along with providin 3. THERMOMETERS PROVIDED & ACCURATE: Observed no ambient air thermometers inside the reach in the rear cooler and inside the walk-in cooler and refrigerator in the basement area. instructed to provide. 4. FOOD PROPERLY LABELED; ORIGINAL CONTAINER: Observed food storage containers without labels containing the common name of foods. instructed to provide. 5. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY: Observed food items stored in food containers in the rear prep area cooler and refrigerator in the basement area left uncovered. instructed to provided food grade lids/covers to prevent contamination. (+5 more) Address: 1124 W GRAND AVE

Source: Chicago CDPH · View original →