Chicago Inspection: TUK TUK THAI ISAN STREET FOOD — Fail

Chicago CDPH · October 19, 2026

Result: Fail Type: Restaurant Risk: High Violations (8): 1. PROPER COLD HOLDING TEMPERATURES: Noted internal temperatures of the following time/temperature control for safety food items inside the food display cooler to be improper: fried egg at 78.6f in prep area, sliced beef at 64.5f sliced 2. INSECTS, RODENTS, & ANIMALS NOT PRESENT: Observed evidence of pest activity on the premises. observed approximately 10 live roaches in rear prep and basement. management instructed to clean and have additional pest control service is needed 3. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED: Observed sewage lines over food and single-use items in the basement not properly shielded to prevent contamination. management instructed to properly shield the sewage lines to intercept potential dr 4. NON-FOOD/FOOD CONTACT SURFACES CLEAN: Observed the interior of the reach in coolers in need of cleaning. instructed to detail clean. 5. SEWAGE & WASTE WATER PROPERLY DISPOSED: Observed in basement unidentified liquid waste throughout floor in paper goods storage area instructed to clean and sanitize said area and dispose of any paper products effected by unidentifed liquid (+3 more) Address: 2852 N CLARK ST

Source: Chicago CDPH · View original →