Inspection
Chicago Inspection: WASHBURNE CULINARY AND HOSPITALITY INSTITUTE INCUB — Pass
Chicago CDPH · September 16, 2026
Result: Pass
Type: Restaurant
Risk: High
Violations (1):
1. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY: Noted no splashguard at handsink in dish room. handsink is located between two drying racks. instructed to install splashguard or move drying racks
Address: 740 W 63RD ST
Source: Chicago CDPH · View original →
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