NYC Inspection: Burger King — Score: 13

NYC DOHMH · April 30, 2026

CRITICAL VIOLATION Score: 13 Violations (5): 1. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. Wash hands sign not posted near or above hand washing sink. 5. Food Protection Certificate not available for inspection Restaurant: Burger King Address: 20 WILLOW BROOK ROAD, 10302 Borough: Staten Island

Source: NYC DOHMH · View original →