NYC Inspection: Pisillo Italian Panini — Score: 20

NYC DOHMH · May 14, 2024

CRITICAL VIOLATION Score: 20 Violations (4): 1. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. 2. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours. Restaurant: Pisillo Italian Panini Address: 97 NASSAU STREET, 10038 Borough: Manhattan

Source: NYC DOHMH · View original →