NYC Inspection: New Hardee — Score: 47

NYC DOHMH · April 15, 2024

CRITICAL VIOLATION Score: 47 Violations (7): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Live roaches in facility's food or non-food area. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. 5. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (+2 more) Restaurant: New Hardee Address: 854 FRANKLIN AVENUE, 11225 Borough: Brooklyn

Source: NYC DOHMH · View original →