SF Inspection: EL MARIACHI SF — Pass

SF DPH · July 31, 2026

Result: Pass Violations (3): 1. Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view. 2. Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety certificates (food safety manag 3. Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility. Address: 345 TAYLOR ST Neighborhood: Tenderloin

Source: SF DPH · View original →