NYC Inspection: Fay Da Bakery — Score: 28

NYC DOHMH · August 11, 2025

CRITICAL VIOLATION Score: 28 Violations (4): 1. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. 2. Hot TCS food item not held at or above 140 °F. 3. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 4. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: Fay Da Bakery Address: 136-18 39 AVENUE, 11354 Borough: Queens

Source: NYC DOHMH · View original →