NYC Inspection: Tonii'S Rice Noodle — Score: 21

NYC DOHMH · February 10, 2026

CRITICAL VIOLATION Score: 21 Violations (4): 1. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. 2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 3. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. 4. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. Restaurant: Tonii'S Rice Noodle Address: 83 BAYARD STREET, 10013 Borough: Manhattan

Source: NYC DOHMH · View original →