NYC Inspection: Santa Ana Restaurant

NYC DOHMH · September 27, 2024

CRITICAL VIOLATION Violations (7): 1. Current letter grade or Grade Pending card not posted 2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 5. Hot TCS food item not held at or above 140 °F. (+2 more) Restaurant: Santa Ana Restaurant Address: 187 IRVING AVENUE, 11237 Borough: Brooklyn

Source: NYC DOHMH · View original →