CARNICERIA AGUACALIENTES

Violations on last inspection

1. IN-USE UTENSILS: PROPERLY STORED: 3-304.12 observed styrofoam cup and bowl used as dispensing utensils. instructed manager to provide long handle dispensing utensils to protect food from contamination. observed ice scoop handle laying
2. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED: 4-903.11 (a;b;d): observed large multi-use pots stored on floor in rear prep area. instructed manager to re-wash, rinse, sanitize all multi-use equipment and elevate all multi-use equipment and utensi
3. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: 4-501.11 observed damaged door gaskets on liquor walk-in cooler door and reach-in cooler along east wall in sales area. observed ice buildup in chest freezers in second floor storage area. instructed
4. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS: 4-603.15 observed several large pots, containers and equipment too large to submerge in 3-compartment sink. instructed manager to provide alternative method to properly, wash, rinse and sanitize all l
5. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: 6-501.11 observed missing grout on floor tiles and damaged floor tiles near rear exit door in kitchen. observed missing ceiling tiles in second floor storage area. instructed manager to repair/replace

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