EL TARASCO

Violations on last inspection

1. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: 4-101.19: observed bottles stored on floor in basement bar and containers stored on floor in first floor walk in cooler. instructed to provide adequate shelving units to elevate all food and nonfood i
2. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES: 5-205.15: observed water leaking from stopper of right compartment of three compartment onto floor in first floor prep/dishwashing area. instructed repair and maintain.
3. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED: 5-501.116: observed grease buildup on exterior of outside grease container. instructed to clean exterior of grease container and maintain.
4. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: 6-202.19: observed chipping ceiling above shelving unit in basement storage area with upright freezers.instructed to remove chipping ceiling in said area, smoothly repair for ease of cleanability and
5. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: 6-501.12: observed dust buildup on walls and ceiling in first floor prep/dishwashing area near three compartment sink. instructed to clean said area and maintain. observed debris and buildup on floors

Full inspection history

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