GOLDEN TEARDROPS

Violations on last inspection

1. NON-FOOD/FOOD CONTACT SURFACES CLEAN: 4-602.13 observed all equipment stored throughout prep and storage areas in need of cleaning. (cooling units, high baller infusing machine, liquor wells, prep tables. instructed to remove all dried f
2. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: 6-501.13 observed floors throughout 2nd floor prep/storage with accumulated food and grease debris. insructed to remove, clean floors and maintain.
3. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: 6-201.11 observed chipped paint on walls in beverage prep (1st floor bar) near margarits machine and coffee maker and prep table. instructed to provide smooth and easily cleanable surfaces and maintai
4. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED: 6-303.11 observed inadequate lighting in 1st floor bar service/ beverage prep area. instructed to replace burned out bulbs, increase lighting and maintain

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