NEW LOVE CITY

Violations on last inspection

1. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: 4-101.19: observed cardboard used a shelf liner throughout prep area on shelves of prep table and cart near cookline and shelving in dry storage area. instructed to remove all cardboard liners through
2. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES: 5-205.15: observed leaking backflow prevention device at utility sink. instructed to repair.
3. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED: 6-501.14: observed grease buildup on interior of hood. instructed to clean interior of hood and maintain.
4. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING: 2-102.13: at time of inspection no food handler training certificates provided for food handler. instructed to provide valid food handler certificates for all food handlers.

Full inspection history

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