PANADERIA IRAMUCO

Violations on last inspection

1. WIPING CLOTHS: PROPERLY USED & STORED: All wiping cloths when not in use must be stored in a clean sanitizing solution instructed to correct and maintain
2. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: All oversized equipment in need of cleaning. instructed to detail clean and maintain with policy of cleaning in place
3. NON-FOOD/FOOD CONTACT SURFACES CLEAN: All prep tables in need of detail cleaning to remove all food spills and build up. instructed to detail clean and maintain
4. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: Floors, wall and ceilings throughout in need of detail cleaning to remove all flour splatter and build up. instructed to detail clean and maintain

Full inspection history

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