RADISSON BLU AQUA

Chicago Department of Public Health inspection history. 221 N COLUMBUS DR, Chicago, IL 60601.

Violations on last inspection

THERMOMETERS PROVIDED & ACCURATE: Must provide a thermometer for starbucks 2- door prep cooler.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER: Must label food storage containers when food is not in original package with common name in banquet dry food storage,1st fl. prep area and where needed.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY: Must elevate food from floor in banquet walk in freezer to prevent contamination.
IN-USE UTENSILS: PROPERLY STORED: Observed scoops stored inside most bulk food storage containers in banquet prep areas must remove and store properly.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED: Must invert multi-use utensils on dish storage shelves in both dish washing areas in banquet & 2nd fl. dish washing areas.

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Data source: Chicago Department of Public Health — public restaurant inspection results. Updated within 24 hours of each inspection.