TASTEE ROLLS 2

Violations on last inspection

1. FOOD PROPERLY LABELED; ORIGINAL CONTAINER: Observed teas in beverage cooler behind register with no labels. instructed to provide label with business name, address and ingredients
2. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: Observed seasoning rack in kitchen with a build up of dust. instructed to deep clean racks
3. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED: Observed grease receptacle in need of cleaning. instructed to clean and sanitize receptacle
4. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN: Noted floors and walls in kitchen not clean. instructed to deep clean and maintain

Full inspection history

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