UNION SUB 1 INC.

Chicago Department of Public Health inspection history. 110 E 51ST ST, Chicago, IL.

Violations on last inspection

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE: Observed missing handwash signage at kitchen prep area. intructed to install and maintain.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: Observed various frozen food items stored in plasticgrocery bags in the freezer. management instructed to use proper food grade storage bags and containers only.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: Observed cardboard used as liner on food prep equipment and tables. instructed to remove.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NON-FOOD/FOOD CONTACT SURFACES CLEAN: Observed grease buildup on cooking equipment, walls, surrounding floors and shelving units in the kitchen/prep areas. instructed to degrease, clean and sanitize.

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Data source: Chicago Department of Public Health — public restaurant inspection results. Updated within 24 hours of each inspection.