4th Floor Cafeteria

Violations on last inspection

1. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
3. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
4. Evidence of mice or live mice in establishment's food or non-food areas.
5. Food Protection Certificate not available for inspection

Full inspection history

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