Best Wok
NYC Department of Health inspection history. Brooklyn.
Latest grade
A
Score: 13 points
Last inspection
April 22, 2026
8 inspections on file · 23 total violations · 8 critical
Violations on last inspection
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Full inspection history
April 22, 2026A · 13
2 violations · Critical flagged
March 31, 2026A · 9
2 violations · Critical flagged
October 21, 2025A · 13
2 violations · Critical flagged
August 19, 2025B · 22
4 violations · Critical flagged
June 9, 2025A · 13
3 violations · Critical flagged
December 9, 2024B · 20
3 violations · Critical flagged
June 10, 2024C · 30
5 violations · Critical flagged
May 14, 2024A · 9
2 violations · Critical flagged
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Data source: NYC Department of Health and Mental Hygiene — public restaurant inspection results. Updated within 24 hours of each inspection. Official dataset.