Cantina 138

Violations on last inspection

1. Evidence of mice or live mice in establishment's food or non-food areas.
2. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
3. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Full inspection history

Browse every NYC restaurant inspection, recall, and outbreak as it happens. Free, no signup.