Chebi Coffee Shop

Violations on last inspection

1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
2. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
3. Failure to post or conspicuously post healthy eating information
4. Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

Full inspection history

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