Dar525

Violations on last inspection

1. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
2. Live roaches in facility's food or non-food area.
3. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
4. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

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