Joenise

Violations on last inspection

1. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
2. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
3. Evidence of rats or live rats in establishment's food or non-food areas.
4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Full inspection history

Browse every NYC restaurant inspection, recall, and outbreak as it happens. Free, no signup.