Nad'S Roti Shop & Restaurant

Violations on last inspection

1. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
2. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
3. Wash hands sign not posted near or above hand washing sink.

Full inspection history

Browse every NYC restaurant inspection, recall, and outbreak as it happens. Free, no signup.