Valhalla

Violations on last inspection

1. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
3. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
4. Evidence of mice or live mice in establishment's food or non-food areas.
5. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Full inspection history

Browse every NYC restaurant inspection, recall, and outbreak as it happens. Free, no signup.