NYC

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NYC Department of Health inspection history. New York.

Latest grade
C
Score: 56 points
Last inspection
May 5, 2026
8 inspections on file · 28 total violations · 7 critical

Violations on last inspection

  1. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  2. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  3. Hot TCS food item not held at or above 140 °F.
  4. Food Protection Certificate not available for inspection
  5. Evidence of mice or live mice in establishment's food or non-food areas.

Full inspection history

May 5, 2026C · 56
5 violations · Critical flagged
March 25, 2026A · 12
1 violation
February 10, 2026B · 25
4 violations · Critical flagged
December 15, 2025A · 12
4 violations · Critical flagged
October 6, 2025A · 12
3 violations · Critical flagged
July 10, 2025C · 31
5 violations · Critical flagged
July 9, 2024A · 7
1 violation · Critical flagged
May 20, 2024B · 24
5 violations · Critical flagged
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Data source: NYC Department of Health and Mental Hygiene — public restaurant inspection results. Updated within 24 hours of each inspection. Official dataset.